Region Dipilto, Nueva Segovia
Variety Pacamara
Process Washed
Elevation 1100-1700m
The Cup. Expect notes of caramel, dried fruit (like plum and apple), and hints of chocolate or hazelnut.
Nicaragua
These bags are made in the UK from cellophane film that has been accredited biodegradable & compostable to 'BS EN 13432' and 'OK Compost'. They are also approved for Anaerobic digestion (ISO 15985) & Marine biodegradation ASTM D6691-09. The film has also been tested to ensure that once composted there are no adverse effects on the plant growth.
What is Cellulose?
Cellulose is a substance from a plants cell wall, this can be extracted from waste plant material to produce the bio film used in these bags. Once used, these bags will biodegrade producing CO2 and H2O, these 2 compounds are combined with sunlight and converted into energy by plants in a process called photosynthesis. The resulting tree growth can then be used to produce more bags.BIODEGRADATION INFO:
Our cellulose bags are fully biodegradable and compostable which means that they break down to CO2, H20 and biomass which can then be reused in the eco system to make new plants. This will happen in either in home or commercial composting but in commercial composting the temperature will be higher and the process is much quicker. In a colder home composter it will just take longer.Nicaragua Dipilto coffee, grown in the Nueva Segovia region, is known for its high quality and unique flavour profiles, often featuring notes of caramel, sugar browning, and dried plum. The region's fertile soil, ample rainfall, and high altitudes create ideal conditions for growing specialty coffee. Dipilto coffees are often processed using natural or honey methods, contributing to their fruity and sweet characteristics